Chef

On 8 December 2020, we inaugurated the Still I Rise International School in Nairobi, thanks to the support of many friends and donors. Our school is located in Mathare, Nairobi, an area strategically chosen to welcome the city's forgotten childrenSalary Range : KSh 30,000 - KSh 50,000/monthDepartment: Programs - KitchenArea: General Logistics SupportDirect...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation propertiesResponsibilitiesAs a Sous Chef you will be involved in establishing culinary standards in line with the brand while working closely with the Executive Chef. Contribute to developing menus and recipes. Assist in recruitment and...

Job DescriptionAs a Sous Chef you will be involved in establishing culinary standards in line with the brand while working closely with the Executive Chef.Contribute to developing menus and recipes.Assist in recruitment and training of the team in line with the standard operation procedures.Assist in ensuring that the outlets provide the highest food quality...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation propertiesResponsibilitiesAttends daily briefing meeting with Executive Chef and other kitchen employees. Checks on taste, consistently and quantity of all prepared food items, ensure there in no over production. Assists the Executive Chef...

JOB TITLECHEFNATURE OF JOBFULL TIMEINDUSTRYHOSPITALITYJOB LOCATIONSNAIROBI Duties and ResponsibilitiesEnsure all food is prepared as per food preparation requirementsEnsure meals are produced on time, and sufficient quantities are available for the various areasMaintain stock levels of all kitchen suppliesPresent daily menu to the kitchen staffsBe available...

Stedmak Gardens and Hotel is one of a kind hotel, apart from being located in a serene and superb surroundings and also neighboring popular landmarks like the Bomas of Kenya.SummaryAt Stedmak Gardens, delicious food is our passion. We are searching for a skilled chef to deliver exceptional dining experiences that exceed customers' expectations. The chef will...

Crystal Recruit is a boutique recruitment firm that specializes in matching the right talent to the right job opportunities across Africa. We go out of our way to find that missing person for your business puzzle.Salary Range : KSh 50,000 - KSh 100,000/monthRoles and Responsibilities Prepare meals in the household according to employer(s) recipes or tastes,...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties Responsibilities Attends daily briefing meeting with Executive Chef and other kitchen employees. Checks on taste, consistently and quantity of all prepared food items, ensure there in no over production. Assists the...

ABOUT THE COMPANYStedMak Gardens has gained a reputation for being one one of the most esteemed event spaces in Karen. We pride ourselves on offering the perfect venue for creating memorable events, casual or formal, small or large. The Karen facilities are equipped with amenities that are of high class. We have restaurant facility that is known for...

Pastry Chef NeededEmployerEdka SolutionsCompany IndustryHuman ResourcesWork TypeFull timeJob LevelMid levelMinimum QualificationDiplomaYears Experience1 yearsNumber of Positions1Application Deadline

Pastry Chef NeededEmployerEdka SolutionsCompany IndustryHuman ResourcesWork TypeFull timeJob LevelMid levelMinimum QualificationDiplomaYears Experience1 yearsNumber of Positions1Application Deadline2022-10-24

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation propertiesScope of position:Reporting to the Executive Chef, the Pastry sous Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. They will be able to...

On 8 December 2020, we inaugurated the Still I Rise International School in Nairobi, thanks to the support of many friends and donors. Our school is located in Mathare, Nairobi, an area strategically chosen to welcome the city’s forgotten children Salary Range : KSh 30,000 - KSh 50,000/month Department: Programs - Kitchen Area: General...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation propertiesSummaryAs a Pastry Chef, you will be responsible for setting up the Pastry and Bakery sections in accordance with Hotel standards; while nurturing and developing a high performing team.Key responsibilities:Oversee Pastry and...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation propertiesResponsibilitiesFood Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the Chef de Partie.Cooking: Execute cooking tasks as assigned, ensuring that dishes are prepared...

ABOUT THE COMPANYWelcome to CJ's, a fully fledged restaurant specializing in delivering a relaxed and memorable dining experience. We're currently in 14 locations; 5 in Nairobi, 8 in Kampala and 1 in Entebbe.Each location features a unique ambience with tasteful décor, specially designed for your comfort. To make you feel more at home, we've carefully...

Job DescriptionAs a Pastry Chef, you will be responsible for setting up the Pastry and Bakery sections in accordance with Hotel standards; while nurturing and developing a high performing team.Key responsibilities:Oversee Pastry and Bakery sections.Develop pastry and bakery recipes in accordance with the brand standards, working closely with the Executive...

Pastry Chef Position Available EmployerEdka Solutions Company IndustryHuman Resources Work TypeFull-time Job LevelMid level Minimum QualificationDiploma Years Experience1 year Number of Positions1 Application DeadlineOctober 24, 2022

Job DescriptionAs a Sous Chef you will be involved in establishing culinary standards in line with the brand while working closely with the Executive Chef.Contribute to developing menus and recipes.Assist in recruitment and training of the team in line with the standard operation procedures.Assist in ensuring that the outlets provide the highest food quality...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties Responsibilities Food Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the Chef de Partie. Cooking: Execute cooking tasks as assigned, ensuring that dishes are...