Accountant - Hospitality

Job Title: Accountant - Siaya County
Industry: Hospitality

Job Purpose:
To manage and oversee the financial operations of the hotel, ensuring accurate financial reporting, effective budgeting, and compliance with financial regulations.

Key duties include:
- Financial Reporting: Preparing and analyzing financial statements, such as balance sheets, income statements, and cash flow statements, to provide a clear overview of the hotel's financial health.
- Budgeting and Forecasting: Developing and monitoring budgets, providing detailed variance analysis and financial forecasts to support informed decision-making.
- Accounts Management: Managing accounts payable and receivable, ensuring timely and accurate processing of invoices and payments.
- Payroll Processing: Handling wage and salary calculations, as well as employee payouts and payments.
- Financial Analysis: Analyzing financial data to identify trends, risks, and opportunities for cost savings, and providing insights to management for informed decision-making.
- Compliance and Auditing: Ensuring compliance with financial regulations, conducting internal audits, and coordinating with external auditors.
- Cash Flow Management: Managing cash flow, forecasting future financial positions, and making necessary investment decisions.

RequirementsRequirements and Skills:
- Education: Bachelor's degree or Diploma in Accounting, Finance, or a related field.
- Certifications: Certified Public Accountant (CPA) or equivalent certification preferred.
- Experience: Minimum 3-5 years of accounting experience, preferably in the hospitality industry.
- Skills: Strong analytical, organizational, and problem-solving skills, with proficiency in accounting software and hotel management systems
- Female candidates are strongly encouraged to apply

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