chef equipe

Key ResponsibilitiesPrepare and cook dishes according to the menu and restaurant standards. Ensure all food is prepared with proper seasoning, portion control, and presentation. Maintain consistent quality and taste in all menu items. Assist with menu planning, including daily specials and seasonal updates. Ensure proper use of ingredients to minimize waste....

 Job Description: Job brief We are looking for a Vegetarian Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner....

JOB DESCRIPTIONPosition Title: Head Chef / Executive ChefLocation: Amboseli, KenyaReports To: General ManagerSupervises: Sous Chef, Cooks, Pastry Chef, Kitchen Stewards, Kitchen Assistants, Storekeeper (Food Stores)Job PurposeThe Head Chef is responsible for planning, organizing, directing, and controlling all kitchen operations to ensure the preparation...

We are currently looking for a skilled and experienced Pastry Chef who has worked in the hotel industry to join a reputable and well-established hospitality brand. This role requires creativity, precision, and the ability to deliver high-quality pastry items consistently in a fast-paced environment.Key Responsibilities.​Prepare a wide variety of baked...

An exclusive, 14-suite safari lodge set within a private conservancy in Kenya's Laikipia region is seeking an experienced and passionate EXECUTIVE CHEF to lead its kitchen operation.This is a remote, luxury lodge environment overlooking dramatic rock formations and unfenced wilderness, so the ideal candidate needs to be a strong, hands-on leader who thrives...

Executive Chef  Must Have prior luxury 5 start safari experiece - Non negotiable  Location Kenya - Mara Job Type Permanent, full-time Industry Travel, Leisure, Tourism and Hospitality Job Description The Executive Chef leads and manages all culinary operations within the establishment, ensuring the highest standards of food quality, hygiene, and...

Company Description"Why work for Accor?Guided by our purpose “Pioneering the Art of Responsible Hospitality, Connecting Cultures, with Heartfelt Care.” we empower every team member to bring their passion and creativity to life. We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your...

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care for the sustainability of our communities and environment. Every single ‘&Beyonder’ makes a huge difference to our success and our contribution to the world,...

Company DescriptionAbout Our HotelStep into the enchanting world of Fairmont Mount Kenya Safari Club, where every corner whispers a tale of love—love for people, for wildlife, and for the breathtaking environment that surrounds us. Originally founded as a celebration of love, this legendary destination continues to be a sanctuary for romance, conservation,...

Job OverviewWe are seeking a passionate and disciplined Commis Chef with experience in a 5-star hotel or luxury hospitality environment. The successful candidate will support senior chefs in the preparation and presentation of high-quality dishes while maintaining the exceptional culinary standards expected in a luxury kitchen. This role requires strong...

Company Description "Why work for Accor? Guided by our purpose “Pioneering the Art of Responsible Hospitality, Connecting Cultures, with Heartfelt Care.” we empower every team member to bring their passion and creativity to life. We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your...

Job SummaryOur client in the hospitality industry is seeking to hire a disciplined and hardworking Kitchen Steward to support back-of-house.The Kitchen Steward will be responsible for maintaining cleanliness and sanitation standards within the kitchen, washing dishes and kitchen equipment, handling waste disposal, and ensuring compliance with food safety and...

DescriptionWe are looking for a reliable and hardworking Kitchen Steward to support the kitchen team by maintaining high standards of cleanliness, hygiene and organisation throughout the kitchen and back-of-house areas.The successful candidate will ensure that all kitchen equipment, utensils, crockery and work areas are clean, sanitised and ready for use,...

CookAmentum is a global leader in advanced engineering and innovative technology solutions,trusted by the United States and its allies to address their most signifi cant and complexchallenges in science, security and sustainability. Our people apply undaunted curiosity,relentless ambition and boundless imagination to challenge convention and drive...

Viking (NYSE: VIK) is a global leader in experiential travel with a fleet of more than 100 ships, exploring 21 rivers, five oceans and all seven continents. Designed for curious travelers with interests in science, history, culture and cuisine, Chairman and CEO Torstein Hagen often says Viking offers experiences For The Thinking Person™. Viking has more...

Helping in the preparation and design of all menu items, recipes and developing dishes.Supervise the food preparation process and delegating tasks, ensuring that the kitchen operates timely that meets our quality standards.Producing high quality plates both design and taste wise.Being responsible for food hygiene practices.Assisting in determining food...

Be part of a dynamic story of growth and innovation across Africa and join a dedicated team focused on delivering the most advanced and design led work environments for large multinational and local corporations operating on the Continent.KOFISI is Africa's leading flexible workspace provider, offering enterprise all in one Memberships to the most...

Kenya Provision of Catering/Canteen Services – Wasaa Complex Organization International Union for Conservation of Nature Posted 9 Sep 2026 Closing date 6 Oct 2026 Terms of Reference for IUCN Consultancy Title: Provision of Catering/Canteen Services – Wasaa Complex There will be a mandatory site visit on the 14/09/2026 at Wasaa Conservation centre...

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care for the sustainability of our communities and environment. Every single '&Beyonder' makes a huge difference to our success and our contribution to the world,...

Leadership & Staff ManagementProven experience managing a team of stewards including training, scheduling, and performance management.Ability to foster teamwork and discipline within the stewarding department.Operational OversightHands-on experience with dish washing and cleaning equipment (e.g. Hobart, Winterhalter).Thorough understanding of back of house...