chefs

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Do you love the art of cooking? Thrive in a fast-paced kitchen? Ready to be part of unforgettable events? We want you on our team!At The Social House, we’re more than a hotel. We’re a collection of experiences, stories and spaces designed to inspire connection.From vibrant events and memorable celebrations to exceptional dining experiences, we bring...

Do you Love the heat of the grill? Passionate about great food and getting every plate just right? Fire up your culinary career at The Social House!We’re looking for a passionate, hands-on and hardworking Commis Chef – Grill to join our Kitchen team and help deliver exceptional grilled dishes and memorable dining experiences.If you enjoy working with...

Do you enjoy creating the perfect start to someone’s day? Passionate about great food, consistency and leading from the front? Your next opportunity is here at The Social House!We believe a memorable guest experience often begins with a great breakfast, and we’re looking for a skilled, passionate and hands-on Chef de Partie – Breakfast to help make...

Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises...

We are currently looking for a skilled and experienced Pastry Chef who has worked in the hotel industry to join a reputable and well-established hospitality brand. This role requires creativity, precision, and the ability to deliver high-quality pastry items consistently in a fast-paced environment.Key Responsibilities.​Prepare a wide variety of baked...

Job Title: Private ChefEmployment Type: Fixed Term ContractLocation:  Nairobi Profile Introduction           Our client, a leading company in the Oil and Gas sector is seeking to onboard a Private Chefwho will be responsible for the dietary needs of the individuals who reside at the primaryresidence. He/ she will perform functions relating to meal...

Additional Information Job Number 26130406 Job Category Food and Beverage & Culinary Location Chiromo Lane, Westlands, NAIROBI, KenyaVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen...

At The Social House, we believe great hospitality is created by people who care about their craft, take pride in what they do and bring a little sparkle to every experience.We are looking for a talented and passionate Chef De Partie – Banquets to join our Kitchen team.If you thrive in a fast-paced environment, take pride in delivering consistent food...

Job OverviewWe are seeking a passionate and disciplined Commis Chef with experience in a 5-star hotel or luxury hospitality environment. The successful candidate will support senior chefs in the preparation and presentation of high-quality dishes while maintaining the exceptional culinary standards expected in a luxury kitchen. This role requires strong...

When service gets busy, the best chefs don't just move faster, they stay sharp.ABOUT THE ROLEAs a Chef De Partie –À la Carte, you'll be at the heart of the action, taking ownership of your station and turning orders into well-executed plates, one after another.From getting your mise-en-place right before service to keeping your cool when the tickets...

Key ResponsibilitiesPrepare and cook dishes according to the menu and restaurant standards. Ensure all food is prepared with proper seasoning, portion control, and presentation. Maintain consistent quality and taste in all menu items. Assist with menu planning, including daily specials and seasonal updates. Ensure proper use of ingredients to minimize waste....

The Chef is responsible for overseeing kitchen operations, creating menus, and ensuring high-quality food preparation and presentation. This role requires creativity, leadership, and strong knowledge of culinary practices.RequirementsProven experience as a Chef or similar roleStrong knowledge of traditional and modern cuisineLeadership and team management...

Chef's responsibilities include studying recipes and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely mannerYou should be familiar with sanitation regulations. have experience with advanced cooking techniques and non-traditional ingredients.Responsibilities• Set up the kitchen...

JOB DESCRIPTIONPosition Title: Head Chef / Executive ChefLocation: Amboseli, KenyaReports To: General ManagerSupervises: Sous Chef, Cooks, Pastry Chef, Kitchen Stewards, Kitchen Assistants, Storekeeper (Food Stores)Job PurposeThe Head Chef is responsible for planning, organizing, directing, and controlling all kitchen operations to ensure the preparation...

We are currently looking for a skilled and experienced Pastry Chef who has worked in the hotel industry to join a reputable and well-established hospitality brand. This role requires creativity, precision, and the ability to deliver high-quality pastry items consistently in a fast-paced environment.Key Responsibilities.​Prepare a wide variety of baked...

NOW HIRING | EXECUTIVE CHEF – KENYA Are you an experienced Executive Chef with a passion for luxury hospitality, exceptional food and creating unforgettable guest experiences?My client is looking for an inspiring culinary leader to take charge of the kitchen operation at a 5-star luxury safari lodge in Kenya.THE ROLEAs Executive Chef, you will lead the...

Company DescriptionThe Fairmont Mara Safari Club is a luxury tented Lodge with a lush and secured private garden in the middle of the bush that connects modern comfort to an incredible adventure in the world famous Mara Savannah.  The luxuriously furnished tents overlook the hippo and crocodile filled Mara River.  The outdoor swimming pool, exciting...

Core Culinary Responsibilities Menu Planning & Preparation: Coordinate all food preparation and cooking to be carried out within the residence. Plan, prepare, and serve a variety of meals to diverse groups of people in a variety of settings. This includes creating menus, daily specials, and introducing simple creative dishes.Quality Control: Ensure...