culinary

Company DescriptionNestled in the heart of Nairobi since 1904, Fairmont The Norfolk is one of the city’s most iconic landmarks, where timeless elegance meets modern luxury. Set within serene tropical gardens, the hotel features 125 beautifully appointed rooms and suites designed to offer exceptional comfort while preserving its rich heritage. Over the...

NOW HIRING | EXECUTIVE CHEF – KENYA Are you an experienced Executive Chef with a passion for luxury hospitality, exceptional food and creating unforgettable guest experiences?My client is looking for an inspiring culinary leader to take charge of the kitchen operation at a 5-star luxury safari lodge in Kenya.THE ROLEAs Executive Chef, you will lead the...

Executive Chef  Must Have prior luxury 5 start safari experiece - Non negotiable  Location Kenya - Mara Job Type Permanent, full-time Industry Travel, Leisure, Tourism and Hospitality Job Description The Executive Chef leads and manages all culinary operations within the establishment, ensuring the highest standards of food quality, hygiene, and...

Job OverviewWe are seeking a passionate and disciplined Commis Chef with experience in a 5-star hotel or luxury hospitality environment. The successful candidate will support senior chefs in the preparation and presentation of high-quality dishes while maintaining the exceptional culinary standards expected in a luxury kitchen. This role requires strong...

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care for the sustainability of our communities and environment. Every single ‘&Beyonder’ makes a huge difference to our success and our contribution to the world,...

We are seeking an exceptional Executive Chef to lead the entire culinary operation of Hyatt Regency Nairobi. This is a senior leadership position for a proven hotel culinary professional who can combine culinary creativity with commercial discipline, operational excellence and strong people leadership. We are looking for someone who has already operated at...

The Chef is responsible for overseeing kitchen operations, creating menus, and ensuring high-quality food preparation and presentation. This role requires creativity, leadership, and strong knowledge of culinary practices.RequirementsProven experience as a Chef or similar roleStrong knowledge of traditional and modern cuisineLeadership and team management...

Company DescriptionThe Fairmont Mara Safari Club is a luxury tented Lodge with a lush and secured private garden in the middle of the bush that connects modern comfort to an incredible adventure in the world famous Mara Savannah.  The luxuriously furnished tents overlook the hippo and crocodile filled Mara River.  The outdoor swimming pool, exciting...

NOW HIRING | Sous Chef Location: Maasai Mara, KenyaPermanent Live-in PositionAre you a passionate Sous Chef with experience in luxury hospitality? This is an exciting opportunity to join a prestigious safari lodge in the heart of the Maasai Mara, working alongside a talented culinary team to deliver exceptional dining experiences.Key...

Company Description Nestled in the heart of Nairobi since 1904, Fairmont The Norfolk is one of the city’s most iconic landmarks, where timeless elegance meets modern luxury. Set within serene tropical gardens, the hotel features 125 beautifully appointed rooms and suites designed to offer exceptional comfort while preserving its rich heritage. Over the...

 Job Description: Job brief We are looking for a Vegetarian Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner....

Company Description The Fairmont Mara Safari Club is a luxury tented Lodge with a lush and secured private garden in the middle of the bush that connects modern comfort to an incredible adventure in the world famous Mara Savannah. The luxuriously furnished tents overlook the hippo and crocodile filled Mara River. The outdoor swimming pool, exciting culinary...

CookAmentum is a global leader in advanced engineering and innovative technology solutions,trusted by the United States and its allies to address their most signifi cant and complexchallenges in science, security and sustainability. Our people apply undaunted curiosity,relentless ambition and boundless imagination to challenge convention and drive...

Key duties include housekeeping, laundry services, assisting the chef in food preparation and serving, managing provisions, and ensuring proper waste disposal. This role is vital for promoting a clean, hygienic, and comfortable living environment for the ship's crew, contributing to overall morale and operational efficiency. Minimum Requirements Valid...

Key duties include housekeeping, laundry services, assisting the chef in food preparation and serving, managing provisions, and ensuring proper waste disposal. This role is vital for promoting a clean, hygienic, and comfortable living environment for the ship's crew, contributing to overall morale and operational efficiency. Minimum Requirements Valid...

Key duties include housekeeping, laundry services, assisting the chef in food preparation and serving, managing provisions, and ensuring proper waste disposal. This role is vital for promoting a clean, hygienic, and comfortable living environment for the ship's crew, contributing to overall morale and operational efficiency. Minimum Requirements Valid...

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care for the sustainability of our communities and environment. Every single '&Beyonder' makes a huge difference to our success and our contribution to the world,...

Oversee day-to-day kitchen operations and ensure smooth workflowSupervise, train, and schedule kitchen staffEnsure food quality, presentation, and consistency meet company standardsMaintain high levels of cleanliness, hygiene, and food safetyManage stock levels, inventory, and supplier ordersControl food costs, minimize wastage, and meet budget targetsEnsure...

Sous Chef | Luxury Property Group & Travel Company | Kenya Location: Kenya Property Type: Luxury Property Group & Travel Company Kendrick Recruitment is currently seeking an experienced and passionate Sous Chef to join an exclusive luxury property group and travel company in Kenya. This is an excellent opportunity for a...

Core Culinary Responsibilities Menu Planning & Preparation: Coordinate all food preparation and cooking to be carried out within the residence. Plan, prepare, and serve a variety of meals to diverse groups of people in a variety of settings. This includes creating menus, daily specials, and introducing simple creative dishes.Quality Control: Ensure...