kitchen

Oversee day-to-day kitchen operations and ensure smooth workflowSupervise, train, and schedule kitchen staffEnsure food quality, presentation, and consistency meet company standardsMaintain high levels of cleanliness, hygiene, and food safetyManage stock levels, inventory, and supplier ordersControl food costs, minimize wastage, and meet budget targetsEnsure...

Job SummaryOur client in the hospitality industry is seeking to hire a disciplined and hardworking Kitchen Steward to support back-of-house.The Kitchen Steward will be responsible for maintaining cleanliness and sanitation standards within the kitchen, washing dishes and kitchen equipment, handling waste disposal, and ensuring compliance with food safety and...

Job Title: Senior Sales Executive - Construction Materials Location: NairobiOur client is a leading provider of modern built-in kitchen appliances, offering a wide range of stylish, durable, and energy-efficient solutions including hobs, ovens, hoods, sinks, and kitchen hardware designed to enhance contemporary kitchen spaces, and is looking to hire a ...

Job Description The Kitchen Assistant will undertake, normally under the general direction of a higher graded operative in a kitchen, the preparation, simple cooking, and serving of food. More detail is provided in the Job Profile, Person Specification and Conditions of Service Summary attached to the bottom of this advert. Please follow the link(s) below...

Job OverviewWe are seeking a passionate and disciplined Commis Chef with experience in a 5-star hotel or luxury hospitality environment. The successful candidate will support senior chefs in the preparation and presentation of high-quality dishes while maintaining the exceptional culinary standards expected in a luxury kitchen. This role requires strong...

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, and have the guest experience at the core of their focus daily and care of the sustainability of our communities and environment.  Every single ‘&Beyonder’ makes a huge difference to our success and our contribution to the...

Executive Chef  Must Have prior luxury 5 start safari experiece - Non negotiable  Location Kenya - Mara Job Type Permanent, full-time Industry Travel, Leisure, Tourism and Hospitality Job Description The Executive Chef leads and manages all culinary operations within the establishment, ensuring the highest standards of food quality, hygiene, and...

&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the core of their focus daily and care for the sustainability of our communities and environment. Every single ‘&Beyonder’ makes a huge difference to our success and our contribution to the world,...

An exclusive, 14-suite safari lodge set within a private conservancy in Kenya's Laikipia region is seeking an experienced and passionate EXECUTIVE CHEF to lead its kitchen operation.This is a remote, luxury lodge environment overlooking dramatic rock formations and unfenced wilderness, so the ideal candidate needs to be a strong, hands-on leader who thrives...

 A Kitchen Steward is responsible for maintaining cleanliness, hygiene, and organization in the kitchen and food service areas. They support kitchen staff by ensuring all utensils, equipment, and workspaces are clean and ready for use.

Job PurposeTo maintain a clean, safe, and hygienic office environment while preparing and providing quality meals for staff. The role is responsible for office cleaning and housekeeping, food preparation, kitchen management, and operating a staff lunch service in compliance with health, safety, and food hygiene standards.Key ResponsibilitiesA. Office...

 Job Description: Job brief We are looking for a Vegetarian Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner....

Key ResponsibilitiesPrepare and cook dishes according to the menu and restaurant standards. Ensure all food is prepared with proper seasoning, portion control, and presentation. Maintain consistent quality and taste in all menu items. Assist with menu planning, including daily specials and seasonal updates. Ensure proper use of ingredients to minimize waste....

An intimate tented safari camp in Kenya's western Maasai Mara, set at the edge of a forest with front-row views of the Great Migration, is seeking an experienced SOUS CHEF to support the Head Chef in running its kitchen.This is a hands-on leadership role in a remote luxury camp environment, where consistency, discipline and genuine care for guests and staff...

DescriptionDepartment: FinanceReports to: Finance ManagerWorking model: On-site, 5 days/weekLocation: Nairobi, KenyaAbout Food4EducationHungry kids can’t learn or grow.Food4Education is an award-winning, locally rooted, and African-led solution to end classroom hunger.Building on more than a decade of learning by doing, we’re powering a new school...

Job Title: Marketing Executives Location: NairobiAbout the CompanyOur client is a leading provider of modern built-in kitchen appliances, offering a wide range of stylish, durable, and energy-efficient solutions including hobs, ovens, hoods, sinks, and kitchen hardware designed to enhance contemporary kitchen spaces.Job PurposeThe Marketing Executives...

Core Culinary Responsibilities Menu Planning & Preparation: Coordinate all food preparation and cooking to be carried out within the residence. Plan, prepare, and serve a variety of meals to diverse groups of people in a variety of settings. This includes creating menus, daily specials, and introducing simple creative dishes.Quality Control: Ensure...

QUALIFICATIONS & EXPERIENCE REQUIRED: Ø At least 3+ years Chef experience. Ø Passion for kitchen management including all kitchen administration, general hygiene, and people management. SKILLS REQUIRED: Ø · Spoken and written English Ø · Computer literate Ø · Strong management skills, day-to-day, and long term Ø · The ability to motivate staff...

Company DescriptionNestled in the heart of Nairobi since 1904, Fairmont The Norfolk is one of the city’s most iconic landmarks, where timeless elegance meets modern luxury. Set within serene tropical gardens, the hotel features 125 beautifully appointed rooms and suites designed to offer exceptional comfort while preserving its rich heritage. Over the...

Core Responsibilities  Cleaning and SanitizationMaintain overall facility cleanliness and hygiene, including sweeping, mopping floors, dusting surfaces, and cleaning windows.Disinfect surfaces, equipment, and furniture.Manage waste by emptying trash bins, restocking supplies, and ensuring proper disposal according to safety and hygienic standards.Laundry...