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Assistant Restaurant Manager

3 months ago


Nairobi, Nairobi Area, Kenya Corporate Staffing Services Full time

Hotel job vacancies in Kenya. Location: Machakos,

Salary: 50K,

Our client who is in the Hospitality Industry is seeking a vibrant, aggressive, pro-active Assistant Restaurant Manager responsible for providing overall leadership to a Restaurant team as well as supervisory services so as to ensure optimal efficiency of the Restaurant operations.

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Key Responsibilities:

  • Uphold all restaurant policies and standards for quality and safety.

  • Conduct regular operational reviews to identify and solve issues, ensuring continuous improvement.

  • Supervise and guide staff, delegating tasks to achieve restaurant goals.

  • Train staff in safety, sanitation, and food hygiene, and ensure compliance.

  • Monitor food preparation to maintain quality and presentation.

  • Facilitate effective collaboration between front and back of house for smooth service.

  • Assist with menu development based on guest feedback.

  • Manage inventory of kitchenware and liaise with vendors for necessary supplies.

  • Keep detailed financial records, tracking daily, weekly, and monthly revenue and expenses.

  • Coordinate daily tasks across service, housekeeping, production, and administration.

  • Deliver and optimize customer satisfaction and service quality.

  • Handle customer complaints with promptness and accuracy.

  • Comply with health and safety regulations.

  • Anticipate needs for supplies and manage vendor relationships.

  • Manage costs and implement waste reduction strategies.

  • Enhance the restaurant's local reputation and broaden customer base.

  • Maintain and improve the restaurant's public image.

  • Organize work shifts and oversee staff performance.

  • Train staff in customer service and conduct performance reviews.

  • Enforce protocols for sustained operation and future growth.

  • Produce comprehensive financial and operational reports regularly.

  • Undertake additional tasks as required.

    Qualifications:
    • Bachelor's degree/Diploma in Hospitality Management, Business Administration, or a related field.

    • Must have over 2 years of proven experience in hotel operations management, preferably in a supervisory or managerial role.

    • Computer literacy and proficiency with Property Management Systems (PMS) and other hotel software applications such as the Hotel Information Management Systems and Revenue Management Systems desired.

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      How to Apply

      If you are up to the challenge and possess the necessary qualifications and experience; please send your CV only quoting the job title on the email subject (Assistant Restaurant Manager -Hospitality) to before 3rd June 2024